Tag Archives: anti

Ginkgo Biloba Leaf

Ginkgo Biloba Leaf

Functions and indications: The main active compounds in Ginkgo leaves have anti-oxidant and free radical properties, relieving the injuries due to free radicals and keeping blood vessel freeing.*

Active ingredients: Each tablet provides 40 mg of Ginkgo Biloba Leaf Extract (equivalent to 9.6mg Ginkgo Flavone).

Actions: Take as part of an overall health program to maintain healthy blood vessel tone. Ginkgo is a natural anti-oxidant which neutralizes harmful free radicals before they can do their damage.

Directions: As a dietary supplement, take 2 tablets each time, three times daily.

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Shitake Mushroom

Shitake Mushroom

Action of Shitake Mushroom Extract ( Lentinus edodes Extract )
Shitake,a kind of precious fungus —
1) Shitake Mushroom Extract ( Lentinus edodes Extract ) is found to be particularly valuable for treating all forms of hepatitis ,anti-tunour and liver protection,gene mutation prevention
2) Shitake Mushroom Extract ( Lentinus edodes Extract ) can also lower blood levels of cholesterol and lipids,and has the function of anti-blood fat,prevent the blood platetet from clotting.
3) Shitake Mushroom Extract ( Lentinus edodes Extract ) can adjust immunity,anti-aging.
Known alternatively as Black Mushroom or Chinese Mushroom, wild Shiitake grows in Asia only. The name derives from the Shii Tree, its preferred host, although Shiitake may also grow on oaks and beeches. Shiitake mushrooms have been cultivated in China and Japan for a thousand years.

Lentinan is the name of another much researched compound isolated from Shiitake mushrooms, named after the Latin genus name Lentinula. Lentinan is a polysaccharide that has been found to stimulate the human immune system to combat cancer.It is currently used in Asia as an intravenous cancer drug.
Arabinoxylanes, compounds resulting from Shiitake-on-rice fermentation, have also demonstrated significant anti-viral activity.
In particular, type 1 herpes simplex virus and HIV have been shown to respond to Shiitake mushroom extracts in clinical trials, although one study found that Lentinan by itself – isolated from the other active compounds of Shiitake – had no noticeable effect on HIV replication.
Additional studies have reported positive results with Shiitake mushroom extract in conditions of chronic fatigue syndromeand Candida,as well as for septic shock prevention.
In his book Mycelium Running, medicinal mushroom expert Paul Stamets also lists the following areas where research has shown Shiitake mushroom extract to have a beneficial effect: Blood Pressure; Blood Sugar; Cholesterol; Kidney Tonic; Liver Tonic; Sexual Potentiator; Stress; Breast Cancer; Liver Cancer; Prostate Cancer.

Although most westerners are now familiar with Shiitake as a food mushroom, few know that it’s also the most researched medicinal mushroom in Asia. As with other medicinal mushrooms, the research has largely focused on applications against cancer,94 but also on its anti-viral properties.
The benefit of using Shiitake mycelium extract as opposed to the mushroom fruit body is that there are compounds in the mycelium that don’t exist in the fruiting body or that may be in much higher concentration in the mycelium.
He most researched Shiitake mushroom extract is known as LEM, short for Lentinula Edodes Mycelia. (Shiitake’s Latin name is Lentinula edodes.) Research has found LEM to enhance the immune system,especially against bacterial infection.It’s also been reported to be anti-tumoral. 100 A 2005 study published findings that it killed melanoma cells while sparing non-diseased tissue.

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Acacia Catechu

Acacia Catechu

English name: Black Catechu

Sankrit name: Khadir

Family: Fabaceae – Mimosoideae

Part used: Bark

Traditional uses: In Ayurvedic medicine, Acacia leaves, flowers, and pods have long been used to expel worms, to staunch bleeding, heal wounds, and suppress the coughing up of blood. Its strong astringent action is used to contract and toughen mucous membranes throughout the body in much the same way as witch hazel or oak bark.

Black Catechu is used internally for chronic catarrh of the mucous membranes, dysentery, and bleeding. In Chinese medicine it is used for poorly healing ulcers, weeping skin diseases, oral ulcers with bleeding, and traumatic injuries.

A small piece of cutch can be dissolved in the mouth to stop bleeding gums or heal canker sores. In Ayurvedic medicine, decoctions of the bark and heartwood are used for sore throats.

Decoctions made from the powdered leaves, stems, and pods are taken for shigella, malaria, dysentery, and diarrhea. The brew is both antimicrobial and anti-inflammatory.

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Siberian Solomonseal Rhizome Extract

Siberian Solomonseal Rhizome Extract

The herb is sweet in flavour, neutral in nature and acts on the lung, spleen and kidney channels.

Being sweet in taste and moist in nature for tonifying the spleen and mildly nourishing Qi and Yin, it is a good herb for hypofuntion of the spleen and stomach and deficiency of Qi and Yin.

Mainly acting on the lung and kidney for moistening dryness of the lung and tonifying the kidney-yin, the herb is used to treat dry cough de to deficiency of the lung, damp heat due to deficiency of Yin, diabetes due to deficiency of the kidney, and other syndromes.

Effects: Nourishing Yin, moistening the lung, tonifying the spleen and invigorating Qi.

Indications:

1. To treat dry cough with little sputum due to deficiency of the lung-yin, the herb can be used in combination with straight ladybell root, ophiopogon root, fritillary bulb and other drugs for nourishing Yin and moistening the lung.

2. The drug is often used in combination with bangshen, astragalus root, poria and other herbs for invigorating Qi and strengthening the spleen, to treat anorexia, loose stool, emaciation and lassitude caused by Qi deficiency of the spleen and stomach; and with ophiopogon root fragrant solomonseal rhizome, straight ladybell root, chicken¡¯s gizzard-skin and other drugs for nourishing Yin and inducing appetite, to treat dry mouth and anorexia due to deficiency of the stomach-yin.

3. To treat dizziness, palpotation aching and weakness of the waist and knees caused by hypofunction of the liver and kidney and deficiency of essence and blood, the herb can be used in combination with wolfberry fruit, desertliving cistanche, fleece-flower root and other herbs for nourishing essence and blood.

Dosage and Administration: 10-30g.

For the convenience of customers, we offer the Siberian Solomonseal Rhizome (huang jing) as the quick-dissolving granule made through modern technology.

Directions:

Every sachet is equivalent to raw herb 15 grams.

The dosage is for adults, one sachet each time, twice a day. Please put the granule into a cup, then put 50-100ml boiling water into the cup and stir it with spoon.

You will get some tea, drink it when it is luke-warm. For children, the dosage should be reduced according to the weight.

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Wild Mint Herb Extract

Wild Mint Herb Extract

This Wild Mint herb has long been known to relieve nausea & vomiting of pregnancy, and travel sickness. It is a traditional treatment of fevers, colds and influenza.

As an inhalant, this herb is used as temporary relief for nasal catarrh. Where headaches are associated with digestion, Peppermint may help. As a nervine, it eases anxiety & tension. In painful menstrual periods, it relieves the pain and eases associated tension.

Peppermint has a long tradition of medicinal use, with archaeological evidence placing its use at least as far back as ten thousand years ago.

Peppermint has a high menthol content, and is often used as tea and for flavouring ice cream, confectionery, chewing gum, and toothpaste. The oil also contains menthone and menthyl esters, particularly menthyl acetate. It is the oldest and most popular flavour of mint-flavoured confectionery.

Peppermint can also be found in some shampoos and soaps, which give the hair a minty scent and produce a cooling sensation on the skin.

Product Name:
Peppermint Extract,Wild Mint Herb Extract
Latin Name:
Mentha piperita
Plant part used:
Leaves
Active Ingredient:
Menthol

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Milk Thistle

Milk Thistle

Milk Thistle is a unique herb which contains a natural compound called silymarin. silymarin nourishes the liver like no other nutrient currently known.

The liver acts as the body’s filter constantly cleansing to protect you from toxins. Over time.these toxins can accumulate in the liver. Milk thistle’s potent antioxidant properties and rejuvenating actions help keep the liver strong & healthy.

Latin Name: Silybum marianum

Common Names: Cardui mariae, Carduus marianum, Holy Thistle, Lady’s Thistle, Legalon, Marian Thistle, Mariendistel, Mary Thistle, Our Lady’s Thistle, Silimarina, Silybin, Silybum, Silymarin, St. Mary Thistle, Wild Artichoke

Properties: Antioxidant, anti-inflammatory, anti-carcinogenic, hepaprotective, immunostimulating, possibly estrogenic

Indicated for: Alcoholic hepatitis, alcoholic fatty liver, cirrhosis, liver poisoning and viral hepatitis. alcoholic fatty liver, liver poisoning. It can benefits adrenal disorders and inflammatory bowel syndrome. Psoriasis. Lowering cholesterol. Protecting the liver when taking strong drugs or medicine. Candida. Food allergies.

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