Fennel – Foeniculum vulgare

Fennel – Foeniculum vulgare Fennel (Foeniculum vulgare) is a plant species in the genus Foeniculum (treated as the sole species in the genus by most botanists). It is a member of the family Apiaceae (formerly the Umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean, but…

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Clove

Clove Cloves (Syzygium aromaticum) are the aromatic dried flower buds of a tree in the family Myrtaceae. Cloves are native to the Maluku islands in Indonesia and used as a spice in cuisines all over the world. Cloves are harvested primarily in Indonesia, India, Madagascar, Zanzibar, Pakistan, and Sri Lanka. The clove tree is an evergreen that grows to a…

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Shitake Mushroom

Shitake Mushroom Action of Shitake Mushroom Extract ( Lentinus edodes Extract ) Shitake,a kind of precious fungus — 1) Shitake Mushroom Extract ( Lentinus edodes Extract ) is found to be particularly valuable for treating all forms of hepatitis ,anti-tunour and liver protection,gene mutation prevention 2) Shitake Mushroom Extract ( Lentinus edodes Extract ) can also lower blood levels of…

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Coriander Herb

Coriander Herb Coriander (Coriandrum sativum) is an annual herb in the family Apiaceae. Coriander Herbs are also known as cilantro, particularly in the Americas. Coriander Herbs is native to southwestern Asia and west to North Africa. These herb seeds is a soft, hairless plant growing to 50 cm 20 in tall. coriander, edit, wikipedia, leaves, uses, from, spice, seeds, this,…

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Rehmannia Root

Rehmannia Root Rehmannia Root is a native of China and is one of the first species of the genus to be introduced and cultivated in the West. It thrives in light, moist, well-drained, neutral-to-acid, sandy soil in full sun; and when cultivated, the thick, reddish-yellow roots are lifted in autumn or early winter for use in herbal medicine. Long used…

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Milk Thistle

Milk Thistle Milk Thistle is a unique herb which contains a natural compound called silymarin. silymarin nourishes the liver like no other nutrient currently known. The liver acts as the body’s filter constantly cleansing to protect you from toxins. Over time.these toxins can accumulate in the liver. Milk thistle’s potent antioxidant properties and rejuvenating actions help keep the liver strong…

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Alisma

Alisma Alisma is a genus of flowering plants in the family Alismataceae, members of which are commonly known as water-plantains. The genus consists of aquatic plants with leaves either floating or submerged, found in a variety of still water habitats around the world (nearly worldwide). The flowers are hermaphrodite, and are arranged in panicles, racemes, or umbels. Alisma flowers have…

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White Kidney Bean

White Kidney Bean White Kidney Bean is an American natural. Long known to be a highly nutritious source of fiber and minerals, it is now thought to interfere with the absorption of complex carbohydrates (pasta, breads, potatoes, etc.); and as a “starch blocker,” White Kidney Bean is said to be very helpful as a support for weight loss programs. Recent research…

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Glossy Privet Fruit

Glossy Privet Fruit Glossy privet fruit is the dried mature fruit of the plant Ligustrum lucidum W.T. Aiton., of the family Oleaceae. Native to east Asia, the plant is grown on roadsides and in river valleys in China, Malaysia, and other Southeast Asian countries. Other species (about 40 to 50 species) of the genus Ligustrum are native to Europe, Asia,…

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Common Fenugreek Seed

Common Fenugreek Seed Fenugreek Trigonella foenum-graecum) is a plant in the family Fabaceae. Fenugreek is used both as a herb (the leaves) and as a spice (the seed, often called methi in Urdu/Hindi/Nepali). The leaves and sprouts are also eaten as vegetables. The plant is cultivated worldwide as a semi-arid crop and is a common ingredient in many curries. Product…

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Adhatoda Vasica

Adhatoda Vasica Justicia adhatoda L. (Adulsa, Malabar Nut) is a medicinal plant native to Asia. The plant grows wild in abundance all over Nepal, India, and the Pothohar region of Pakistan, particularly in the Pharwala area. Botanical Name: Adhatoda vasica, Justicia adhatoda English name: Malabar nut Sanskrit name: Vasaka Family: Acanthaceae Part used: Leaves Traditional uses: The plant is recommended…

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Puff Ball

Puff Ball A puffball is a member of any of several groups of fungus in the division Basidiomycota. The puffballs were previously treated as a taxonomic group called the Gasteromycetes or Gasteromycetidae, but they are now known to be a polyphyletic assemblage. The distinguishing feature of all puffballs is that they do not have an open cap with spore-bearing gills….

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Coffee Arabica

Coffee Arabica Scientific name: Coffee arabica Common names: Coffee Sanskrit name: Mlech-phala Family: Rubiaceae Plant part used: Seeds Traditional uses: Uses of Coffee as per the Traditional Indian Medicine: Coffee is a palliative in spasmodic asthma, in whooping cough, delirium tremors, and hysterical affections and in the palpitation of the heart; it is highly recommended in cholera infantum; successful in…

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